High School Lunch Menu

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April 2020
Monday Mon M
Tuesday Tue T
Wednesday Wed W
Thursday Thu T
Friday Fri F

Chicken parmesan sandwich


Bosco pepperoni dipping sticks

French fries


Choice of milk

Personal pan pizza w/baked chips


Thai Chicken Lo Mein w/egg roll

Romaine salad


Choice of milk

Wednesday April 1
Thursday April 2
Friday April 3
Monday April 6
Tuesday April 7
Wednesday April 8
Thursday April 9
Friday April 10
Monday April 13
Tuesday April 14
Wednesday April 15
Thursday April 16
Friday April 17
Monday April 20
Tuesday April 21
Wednesday April 22
Thursday April 23
Friday April 24
Monday April 27
Tuesday April 28
Wednesday April 29
Thursday April 30
Friday May 1

External LinkMySchoolBucks  - Pay for Meals Online

PDF DocumentLunch Deposit Form

PDF DocumentPrinter Friendly High School March 2020 Lunch Menu

PDF DocumentHow To Apply For Free And Reduced Price Lunch Meals

PDF DocumentFree & Reduced Lunch Application

PDF DocumentFAQ about Free & Reduced Priced School Meals

PDF DocumentSummer Food Service Sponsor Directory

PDF DocumentMeet Up & Eat Up Flyer


Elementary lunch - $2.60                      

Middle school lunch - $3.00                   

High school lunch - $3.10                     

Adult lunch - $4.00                                 

Milk - .50     

Breakfast Menu:   Students $1.50

Breakfast is served in each building before school

Milk is included with your lunch. We offer fat free chocolate, fat free strawberry & 1% white.     

A variety of fresh & canned fruit are offered daily!             

Fresh vegetables are offered daily; Romaine salads, carrots, green peppers, tomatoes, cucumbers, etc.…

Breakfast is served in each building before school               

Choice of:  Pancakes, Mini Cinnis, Cherry Pastries, Pancake & sausage on a stick,                                                                    

Breakfast pizza, Cereal, Yogurt,

String cheese, Muffins, Granola bars, Bagels & more

Also included:     Fresh fruit or 100% fruit juice and milk

Menu Subject to change     

Questions on lunch accounts:   734-269-9003 ext. 4003

Food Service Director: Pam Oberski 734-269-9003 ext. 3510  oberski@idaschools.org

This institution is an equal opportunity